date:Dec 17, 2012
uced to the highest food safety and welfare standards, he said.
The report ‒ titled The decline and fall of non-typhoidal salmonella in the United Kingdom ‒ revealed the incidence of salmonella had fallen since 1997 and had reached pre-epidemic levels.
Salmonella peaked
When salmonella peaked in 1993 in the UK, over 18,000 laboratory-confirmed cases of illness were recorded in national surveillance statistcs, yet by 2010 this had fallen to just 459, according to the report published in the