Seafood Fraud: A Threat to Your Health, or Just Your Pocketbook?
date:Dec 14, 2012
species of fish and shellfish out there in the marketplace, its very difficult for even experts a lot of times to identify correctly what species theyre handling.

FDA has been maintaining a list of all accepted fish names since 1988, and expanded that list to include invertebrates such as mussels and clams in 1993.

The National Fisheries Institute acts as a self-regulator for industry, providing a stamp of legitimacy to those who subscribe to the Better Seafood Bureau and closely monitoring m
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