date:Dec 14, 2012
ate. There are a number of options currently available to deal with potential additional challenges, such as feeding very active students.
Parents, individual students and/or sports teams can supplement the taxpayer-subsidized meals with items provided from home or other sources. Students are always permitted to purchase as much additional food a la carte as they want. Schools also can make larger portions of fruits and vegetables (or even milk) available at lunch and structure afterschool sna