date:Dec 13, 2012
d a culture that can deliver.
The PROBAT 800 range, from the DuPont Danisco ingredient portfolio, forms part of the PROBAT series, and has been developed to add consistency to the process of making Tvarog whilst improving functionality and giving the cheese a mild lactic acid flavour.
When manufacturing Tvarog, early gas and flavour formation is crucial and can only be achieved with the right strain balance and specific acidification curve, according to the company, noting that the PROBAT 800