Health experts back hybrid nutrition labels
date:Dec 11, 2012
abels, representing more than 25% of the market, rising to 63% in the UK, said Dr Christiaan Prins, deputy head for Unilever European external affairs.

In contrast, UK retailers support the hybrid proposal. Andrew Opie, director of food and sustainability at the British Retail Consortium, said: The focus should be what is right for customers. Our members feel there is merit in a common system that, from research, is helping customers make healthier choices.

Potential impact

Rayner thought man
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