date:Dec 05, 2012
or cartons. The products were produced and sold from Oct. 3, 2012 through Nov. 20, 2012 and distributed to retail establishments in the Buffalo, N.Y. region. The individual pies may have been available for sale from heat trays at convenience stores.
The company had requested to voluntarily suspend its operations in September, 2012 after a food safety assessment by FSIS identified problems with the firm's Listeria monocytogenes control program. Through their investigation, FSIS enforcement per