Balance between sandwich freshness and availability in store
date:Dec 05, 2012
es on bloomer bread and packing them in an Artisan bag, retailers find they can charge twice as much as they would for a standard triangular sandwich.

Curran says the expansion of the grab and go market has also fuelled demand for packaging to accommodate a variety of products.

Innovations from Tri-Star have included the Deli-Topper: a two-piece plastic pot for keeping two components separate until the point of consumption. Possible uses could be for crudits and hummus or salad and croutons.


18/19 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/16 22:22