Low broccoli production unable to meet demand
date:Dec 04, 2012
but essential. On the other hand, the search for a better product: appearance, shelf life and flavour are very important qualities in our vegetables.

Many broccoli promotions are being done to promote their good and healthy properties.

I believe that promotions, when done right, have a decisive impact on the increase of consumption. I also think that it is now being done because we have managed to attract more attention to this wonderful vegetable. We can guarantee that in some markets, consu
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