date:Nov 28, 2012
vailable in many supermarkets, restaurants and hotels in the nation.
Cheese itself is a really new product in China. We know it takes time to get established here, he said on the sidelines of FHC China 2012, a trade show recently held in Shanghai.
After years of patient work, some players have already made considerable profits in China. The Italian Trade Commission said the value of Italian cheese exports to China had doubled to $4.79 million from 2009.
And their competitors from New Zealand