date:May 28, 2012
While Cromer crab will still be produced at the Norfolk coastal town, Youngs said it will transfer volume production from the North Norfolk site to its factories in Grimsbyas this is the most financially viable and sustainable option for shellfish processing for the long term.
Pete Ward, chief operating officer of Youngs Seafood, said:Shellfish processing remains important to our company, as we consolidate shellfish processing in Grimsby. Our priority is to continue to fulfil customer contrac