date:Nov 27, 2012
Arla Foods and Fonterra have teamed up with Danish analytical solutions provider Foss to develop a screening method to determine whether milk has been tampered with for financial gain.
The fingerprint-based screening technique will be tested in practice at Mengniu Dairy Company processing facilities in China, and will be one of the first tasks handed to the new Beijing-based China-Denmark Milk Technology Cooperation Centre.
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