Global Culinary Investments (Spring, TX) Recalls Luca Chicken Empanada in US
date:Nov 23, 2012
contact the company's Chief Operating Officer, Juan Pablo Sarmiento, at (281) 298-1272.

Consumers with food safety questions can Ask Karen, the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. Ask Karen live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m.
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