Israeli start-up Imagindairy creates true milk proteins without the cow
date:Jun 11, 2021
neling evolutionary genomics for the advancement of high yield protein production.

The start-up already raised US$1.5 million in seed funding, led by The Kitchen FoodTech hub, with contributions from the Israeli Innovative Authority, CPT Capital, New Crop Capital, and Entre Capital, and will soon enter its A-round funding series.


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