Mushroom study reveals low environmental footprint
date:Mar 21, 2017
r many other foods.

Keeping CO2 emissions and energy footprint in check
To determine the 1.0 kilowatt hours (kWh) energy usage per pound of mushrooms, researchers calculated energy consumed during harvest by converting fuel use by type into kWh, then combined with kWh of electricity use. CO2 equivalent emissions were calculated by tracking total emissions from electricity and fuel used for composting equipment and growing operations (e.g. equipment, heating, cooling, etc.).

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