Documents May-2014 Files第3页
- [Jun 24, 2014] Proposed Maximum Residue Limit PMRL2014-31, Saflufenacil
- [Jun 24, 2014] Proposed Maximum Residue Limit PMRL2014-32, Imazapic
- [Jun 24, 2014] Proposed Maximum Residue Limit PMRL2014-33, Halauxifen-methyl
- [Jun 24, 2014] Proposed Maximum Residue Limit PMRL2014-34, Metconazole
- [Jun 24, 2014] Canada Gazette Part Ⅰ: Vol. 148 (2014)
- [Jun 24, 2014] Revision of List of Designated Food Additives
- [Jun 24, 2014] Conclusion on pesticide risk assessment of the active substance beta-cypermet
- [Jun 24, 2014] Prohibiting the Use of Brominated Vegetable Oil - Hong Kong
- [Jun 24, 2014] China's 2013 Agricultural Trade Report
- [Jun 24, 2014] Russian Agricultural Policy and Situation Bi-Weekly Update-12
- [Jun 24, 2014] Floods Caused Significant Damages to Agriculture Sector in BiH
- [Jun 23, 2014] Notification: unauthorised genetically modified (35S promotor detected) fresh papaya
- [Jun 23, 2014] Notification: dimethoate (0.39 mg/kg - ppm) in green bean from Morocco
- [Jun 23, 2014] Notification: absence of health certificate(s) for rice cooking wine from China
- [Jun 23, 2014] Notification: unauthorised ingredient (sodium glycerophosphate) in food supplement
- [Jun 23, 2014] Notification: Salmonella spp. (presence /25g) in ground ginger from the Netherlands
- [Jun 23, 2014] Notification: aflatoxins (B1 = 92 µg/kg - ppb) in peanuts without shell from Madagascar
- [Jun 23, 2014] Notification: aflatoxins (B1 = 40 µg/kg - ppb) in pistachio nuts from the United States, via Germany
- [Jun 23, 2014] Notification: shigatoxin-producing Escherichia coli (stx+ eae-) in vacuum packed beef
- [Jun 23, 2014] Notification: aflatoxins (B1 = 31; Tot. = 34 µg/kg - ppb) in pistachio nuts from Iran, via Germany
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