date:Apr 25, 2017
The Spanish cherry season has just started, but not all fruits are intended for fresh consumption. In Zaragoza, a company called Chocoter uses local cherries and other fruits to produce a product with added value and available all year round: chocolate coated fruits.
We work with cherries, oranges, apples, apricots, peaches, plums and pears, explains Jos Caro, and these are all grown in Spain. We buy the fruits already confectioned and whole from local suppliers, although we supervise the confe