date:Nov 02, 2012
iscussion underscored the many challenges that face dairy farmers.
But while farmers here are awash in challenges, the states milk demand is poised to boom in the next two years with the launch of several Greek yogurt plants. Milk cooperatives in New York state and across the Northeast which supply milk from farmers to production plants are struggling to get enough milk to meet the high demand, said Bruce W. Krupke, vice president of the Northeast Dairy Foods Association, which represents 120