date:Nov 02, 2012
erial handling and compounding of the new Mak facility will help us to meet our customers' needs as the scale and complexity of the savoury and snacks market continues to grow.
The savoury segment represents approximately 33% of the flavour market in the EAME region.
In 2011, it accounted for 35% of global sales in Givaudan's flavour division.
Figures released last month revealed flavour division sales were 1,138M during the first nine months of 2012 an increase of 4.8% in local currencies an