date:Oct 01, 2012
ing a sweet sugar-like taste.
Galam Group's sweetening specialists in Spain and Germany will focus on application research, while the centres in Israel will concentrate on new sweetener ingredients and sweetener combination solutions. Whilst Galam Group application teams are well established, Galam said that their incorporation into the marketing structure offers new opportunities to extend technical capabilities and more directly communicate with food and beverage industry customers.
The col