date:Jul 19, 2022
- the 'queen' of apricots that boasts centuries of history and varietal selection made by local producers to obtain the best from one of the most profitable resources of the territory.
Pellecchiella apricot jam is available in 220 gr jars and is very popular. It is made artisanally without using additives, colorings and synthetic aromas. It is a niche product excellent for breakfast, in snacks or to make tarts and biscuits.
We also process semi-dry Piennolo tomatoes, which we dry in the sun