Edible insects can ‘surf on new trends’ claims industry exec, amid EU guidance launch
date:Feb 28, 2019
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Besides, we see an increasing demand for hybrid meat products or for functional food (for which insects may represent a promising solution in the future) which, to some extent, also contribute to the growth of the sector in Europe, he adds.

Insects can be used in a range of ways in response to particular demands from the food industry and consumers: e.g., they can be consumed as whole insects or processed into a granular powder, all the way to extracted products, says Derrien. Yet, one sho
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