date:Oct 25, 2018
le products. Were accredited to find this, Harm says. Viruses can survive in a waxy layer on some varieties of fruit, and the bacteria dont die from cooling or freezing either. When these products are analysed, TLR can confirm the presence of the noro virus, hepatitis A, and clostridium botulinum, for instance. TLR is one of the few laboratories that can conduct these analyses with accreditation in Europe.
A large part of these inspections is done by companies active in the processing industry.