Clearer food labelling needed to prevent allergy deaths
date:Oct 22, 2018
ses a serious danger.

Australia, like other countries, has no criteria for use of free-from labelling.

Allergy Anaphylaxis Australia believes that something labelled free-from must be absolutely free from that ingredient.

Marketing a product as free from means you are targeting people with an allergy.

When the product is found to contain the allergen a great number of people are at increased risk because the claim attracts those with very limited food choices.

The most common allergens are
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