date:Oct 15, 2018
stance genes resulting in more durable disease resistance and less use of control chemicals. The research will benefit both conventional and organic farmers by reducing crop losses and improving profitability. It also will help reduce food waste and provide consumers food that has been produced using fewer chemicals.
FFARs investment will increase our knowledge of plant resistance and pathogen variability leading to more efficient, knowledge-driven breeding of lettuce cultivars with more durabl