Summer is Still Here: Avoid Food Poisoning During Picnics
date:Aug 20, 2018
uits, vegetables, and leafy greens before you use them, unless you bought prepared produce that is marked as washed. If you arent sure if water will be available at your picnic, rinse produce before you pack it. Wash your hands well before handling food and after touching raw meat, seafood, or poultry.

If you are grilling, look at the grill surface carefully for bristles from grill brushes. They can get into cooked food and cause injury if eaten.

Finally, refrigerate leftovers in a freezer or
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07/20 00:29