date:Aug 10, 2018
e identified an escalating trend, which they are predicting is set to continue.
Since 2014, the European Food Safety Authority (EFSA) has reported 147 cases of Salmonella enterica across five European countries the UK, Denmark, Finland, Germany and Ireland. By far the worst hit has been the UK, with 129 cases, followed by Finland with 15 cases. While initially the number of reported cases was limited, these numbers have been increasing in recent years, with peaks identified in early 2017 and 2