date:Aug 02, 2018
in the kitchen?
Lando:This issue surfaced when we were working with colleagues at the U.S. Department of Agriculture (USDA) on the questions for the 2016 Food Safety Survey (FSS), which FDA conducts in collaboration with USDA. As you know, smartphones, tablets, and other devices have become ubiquitous in our daily lives. We take them everywherework, the store, the bathroom, the gym, and many other places. It makes perfect sense to use them in the kitchen, and people are increasingly doing that.