date:Aug 04, 2012
stimated to be high, remainrelatively untapped.
These markets could offer a significant opportunity for dairy producers, providing they invest in educating consumers and health professionals and government,said Knight.
Knight added that although lactose-free dairy holds great potential, it is unlikely to overtake regular milk consumption.
Although the market is growing, the number of dairy producers offering lactose free dairy products is still relatively small, and the investment required to