date:Jul 08, 2015
e some just dont care at all. For some, to have affordable nourishment is more important than natural ingredients. A world that goes all natural will be dependent on the affordability of the product. If we could match cost, stability and availability, then yes, the industry could go all natural, predicts Nixon.
The bottom line is, people eat first with their eyes. If a product doesnt taste good, at least you have tried it. If it doesnt look good, then the consumer wont even try it. How food lo