date:Jul 28, 2014
nhancing our communication and responsiveness to the needs of the craft beverage industry, while helping to create jobs and better promote our locally made products.
Around 48 new Farm Breweries have opened up across the state, since a new law to promote the use of local ingredients in craft beers came into effect in January 2013.
The Farm Breweries produce beer by using certain levels of locally grown ingredients, which will be increased from 20% to 90% by 2024.