ACCC cracks down on porkies in Barossa Farm Produce credence claims
date:Jun 25, 2014
nd flavour due to a higher fat-to-meat ratio than white pig breeds, qualities that make Berkshire pork a premium meat product.

The ACCC said Ms Saskia Beer, Barossa Farm Produces sole director, also made representations at an Autumnal Cooking Class held at the Maggie Beer Farm Shop in April 2013 that the pork used in The Black-Pig smallgoods was from Berkshire or other black pig breeds, when that was not the case.

A statement made on the websites www.saskiabeer.com and www.barossafarmproduce.c
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