Desserts in Weidenhammer Two-Chamber Containers
date:Jun 12, 2014
round labelling is achieved using the special Weidenhammer full-cover technique that enables the sides and bottom of the plastic container to be seamlessly processed without edges.

Unique dessert creations are very popular especially among young consumers. A wide variety of distinctive flavours promises maximum enjoyment and encourages impulse buying from refrigerated display cases. Competition is fierce in the dessert segment, and this makes it all the more important to attract attention with
2/9 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/20 01:25