Northern Irish beef leaders press for business in China
date:Jun 11, 2014
f producers to supply China. This will entail a long and complicated administrative process and inspection visits to Northern Ireland by veterinarians representing the Chinese government. But it is an effort well worth making because beef consumption is on the rise throughout South East Asia, as are income levels.

Access to the Chinese market also holds out the hope of securing higher returns for fifth quarter, which includes edible offal and hides.

The commission and the meat industry are ful
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