RSSL launches lipids profiling service
date:Apr 10, 2014
different components affect behaviour, so blends can be made better, more stable and more cost-effective to produce, said the company. Use of the data need not be restricted to product development, however, and manufacturers may find that lipid profiling also provides a useful route to demonstrating IP claims, product authenticity or compliance with regulations ensuring the absence of inter esterified fats when required, for instance.

The investigation of product issues also sees a boost from
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