FSA confirms high levels of Bacillus cereus in Koon Yick Wah Kee tofu
date:Jan 14, 2013
of 023424 and 023421 respectively.

FSA noted that the levels of the bacteria in the product may result in vomiting or diarrhea and advised customers to discard these affected products.

The products were initially recalled by Dutch importer Liroy on 20 December 2012 due to Bacillus cereus and yeasts contamination.
2/2 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/20 00:33