date:Dec 20, 2012
e, seafood has long been regarded as nutritious and healthy being widely welcomed by consumers in every economic stratum.
Some high value seafood products, such as live lobster, crab, abalone and geoduck clam are symbols of luxury and economic status. So far, little branding of seafood has taken place in the local imported seafood market, but there is an increasing awareness of pricing based on the country of origin of the product in wholesale markets and some associations being made by consum