Synergy Targets Savoury Bakery Market With Authentic Cheese Flavour Solutions
date:Dec 10, 2012
s Sarah Pearson, category marketing executive, Synergy. The savoury category team at Synergy carried out market research in the UKs gastronomic hub, London, to draw insight into the key flavour profiles used in the bakery market and our findings showed that cheese is one of the top five ingredients. Responding to growing demand for cheese-flavoured bread and baked goods, our cost-effective Cheese Flavour Solutions help bakers create authentic cheese flavoured bakery products that look, taste and
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