News Sep-2022 Files
- [Oct 31, 2022] AVNP 450 by GNA "ideal for the packaging of chestnuts"
- [Oct 31, 2022] UAE fresh produce brand unveils new biodegradable packaging for entire range of products
- [Oct 31, 2022] Total equity throughput grew by 7.6% YoY to 11,104,665 TEU
- [Oct 31, 2022] PlantwisePlus training helps Kenyan growers meet KS1758 food safety standard
- [Oct 31, 2022] Sweet potatoes can be your healthy snack for weight loss
- [Oct 31, 2022] Spanish cucumber gains upper hand, Turkish vine tomato puts pressure on prices
- [Oct 31, 2022] Less overseas competition seems good for Dutch cabbage season
- [Oct 31, 2022] Spontaneous herbs become a resource
- [Oct 31, 2022] First harvests of Purple Magic broccoli in Murcia
- [Oct 31, 2022] Spain gains access to the table grape and pear market in Thailand
- [Oct 31, 2022] Demand started off somewhat sluggish, but it has developed very well
- [Oct 31, 2022] Overview of global onions market
- [Oct 31, 2022] High-tech fermented milk: DSM leverages AI to boost yogurt innovation
- [Oct 31, 2022] Weekly Roundup: Mondelēz expands cocoa investment, Consumers take food safety risks amid price press
- [Oct 26, 2022] Arla Foods Ingredients launches electrolyte and whey protein beverage concept for sports recovery
- [Oct 26, 2022] UN-led grain initiative “must be renewed” to keep prices stable and secure food supplies
- [Oct 26, 2022] Complete new potato quartering machine
- [Oct 26, 2022] No plan to ban food items entering Kuwait while cholera spreads in Lebanon
- [Oct 26, 2022] Schools obtained more fruits and vegetables through USDA Foods after school meal nutrition standards
- [Oct 26, 2022] Vietnam's farm exports to reach US$55 billion this year
