News Oct-2019 Files第3页
- [Nov 26, 2019] Aduna launches drought-resistant fonio supercrop
- [Nov 26, 2019] FSSAI directs states to avoid unnecessary documentation for licensing
- [Nov 26, 2019] Opening of the first Carrefour Bio store in Poland
- [Nov 26, 2019] Cauliflower prices climbing due to falling supply
- [Nov 26, 2019] First 100% organic potato chips hit the Spanish market
- [Nov 26, 2019] FDA recalls romaine lettuce after new outbreak sickens 40
- [Nov 26, 2019] Total quantity of Iranian dates will be 20 to 30 percent less than last year
- [Nov 26, 2019] Pilipino banana growers urge Duterte to break tariff stalemate with South Korea
- [Nov 26, 2019] Singapore traders claim new export rules raise costs by 700%
- [Nov 26, 2019] Australia’s biggest drinks businesses report 7% sugar reduction
- [Nov 26, 2019] Waitrose to source 100% British lamb
- [Nov 26, 2019] Blockchain boosts seafood traceability for Cermaq & Labeyrie
- [Nov 25, 2019] General Mills achieves sodium reduction targets, Kellogg invests US$122m in factory expansion
- [Nov 25, 2019] General Mills achieves sodium reduction goal across 10 US categories
- [Nov 25, 2019] Ecological, precise and fast weeding with Bio Rotor
- [Nov 25, 2019] Microsoft launches tech project to tackle food security in South Africa
- [Nov 25, 2019] Nearly 100,000 pounds of salad products recalled because of E. coli
- [Nov 25, 2019] Nashik farmers will grow new variety of Indian grapes
- [Nov 25, 2019] Ecuador implements a vehicle disinfection system against the Fusarium
- [Nov 25, 2019] Fukushima persimmons will be presented to the Pope
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