News Feb-2019 Files第2页
- [Mar 28, 2019] Froneri pegs indulgence and premiumization as key trends in ice cream sector
- [Mar 28, 2019] Starch strands from novel Lego device could open up possibilities for lab-grown meat sector
- [Mar 28, 2019] Alibaba - the first global platform to take Sicilian oranges to China
- [Mar 28, 2019] Banana prices tail off, but will festival period see another rise?
- [Mar 28, 2019] Mayor of Gaoxiong visits China to promote Taiwanese fruit
- [Mar 28, 2019] India: IG International launches 'Applelicious'
- [Mar 28, 2019] Why temperature monitoring and tracking is important in transportation
- [Mar 28, 2019] Export price of fresh ginger from China increased by 30%
- [Mar 28, 2019] Chinese companies participate in Chile’s export chain
- [Mar 28, 2019] Supermarket promotions fuelling obesity
- [Mar 28, 2019] $7m seed funding for plant-based meal maker, Alpha Foods
- [Mar 28, 2019] McDonald’s acquires tech firm to advance personalisation
- [Mar 28, 2019] Online marketplace launches to source produce internationally
- [Mar 27, 2019] Food industry and researchers put forward new microbial method to prevent dairy spoilage
- [Mar 27, 2019] Neogen introduces coconut food allergen test kits
- [Mar 27, 2019] Martin Bauer acquires BI Nutraceuticals in US
- [Mar 27, 2019] Nestlé opens R&D centre and system technology hub in China
- [Mar 27, 2019] Prasuma launches all natural Classic French Ham and Double Smoked Ham
- [Mar 27, 2019] China suspends imports of broken rice from Myanmar
- [Mar 27, 2019] Feijoas, a relatively unknown super fruit
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