News Apr-2018 Files
- [May 31, 2018] Newfoundland suspends Quin-Sea lobster processing licence
- [May 31, 2018] H-E-B Voluntarily Issues a Precautionary Recall H-E-B Ode to Olives Sliced Salad Olives
- [May 30, 2018] Review of the existing maximum residue levels for mandipropamid
- [May 30, 2018] Mexico: 80 new hectares of asparagus in Aguascalientes
- [May 30, 2018] Consultation on Cyantraniliprole,Proposed Maximum Residue Limit PMRL2018-12
- [May 29, 2018] Consultation on Fludioxonil, Proposed Maximum Residue Limit
- [May 29, 2018] Increased levels for calcium propionate and potassium sorbate in roti
- [May 28, 2018] Safety and efficacy of KelforceĀ®
- [May 28, 2018] Italian Center Shop brand ground veal recalled due to E. coli O157:H7
- [May 28, 2018] Enable the Use of Glucoamylase from Aspergillus niger 41SAM2-54 as a Food Enzyme
- [May 25, 2018] Patagonian salmon price grows and scares Nordic investors
- [May 25, 2018] Assessment of genetically modified maize 4114 for food and feed uses
- [May 24, 2018] Merrick Pet Care Voluntarily Recalls Limited Amount of Good Buddy and Backcountry Treats Containing
- [May 24, 2018] Review of the existing maximum residue levels for glyphosate
- [May 23, 2018] Jongga brand Kimchi Ramen dried soup mix recalled due to undeclared milk
- [May 23, 2018] Golden International Corporation Issues Public Safety Warning
- [May 22, 2018] AU: Banana grower says current market is providing only marginal returns
- [May 22, 2018] Melanie Wholesale Inc. Issues Allergy Alert on Undeclared Peanuts in Melanie Mini Cookies
- [May 21, 2018] EPA regulation establishes tolerances for residues of pyroxasulfone and its metabolites
- [May 21, 2018] Shellfish biotoxin alert (extended) - Hawke's Bay